If you’re craving Mexican cuisine, nothing beats a cheesey taco skillet for an easy and delectable dinner! Not only is this recipe user-friendly and packed with flavor – plus its ease of preparation means less clean-up later!
To craft the ultimate cheesy taco skillet, you will require several essential ingredients: ground beef, taco seasoning, diced tomatoes, black beans, corn and cheese. Feel free to add other toppings such as diced onions, sliced jalapenos or chopped cilantro as desired.
Start by heating a large skillet over medium-high heat, adding your ground beef and stirring regularly until browned, draining any excess grease from the pan once your beef is done cooking. Next, stir in taco seasoning, canned diced tomatoes, black beans, and corn until everything is evenly combined; allow this dish to simmer for several minutes to let its flavors marry and combine properly.
Once your taco mixture is hot enough, add cheese! Cover your skillet with aluminum foil or place a lid over it so that the cheese melts slowly into deliciousness.
Once the cheese has melted, your cheesy taco skillet can be served in various ways. Some people like it best served over rice or quinoa while others enjoy eating it with tortilla chips or taco shells. Furthermore, adding additional ingredients such as avocado slices, sour cream or hot sauce to further increase its deliciousness can add another level of enjoyment!
Simply adjust it to suit your personal tastes by swapping out ingredients or adding toppings, such as your preferred meat (shredded chicken instead of ground beef for instance). Or make it completely vegetarian-friendly using an alternative meat alternative or by forgoing it altogether.
Another great advantage of this dish is that it provides a great opportunity to use up leftover ingredients from your fridge, such as leftover roasted vegetables. Add them into the skillet for added flavor and nutrition!
Cheese cheesy taco skillets are both delectable and nutritious meals, packed with proteins from ground meat or chicken and plenty of fiber from black beans and corn. Plus, serving it over rice or quinoa gives your body extra complex carbs to provide sustained energy!
Overall, a cheesy taco skillet is an ideal meal option for anyone who appreciates Mexican cuisine. It’s simple to prepare and deliciously satisfying; plus it allows you to use up any extra ingredients.
Also Read:- Creamy Pesto Chicken: A Delicious And Easy-To-Make Recipe
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