Working from home offers many advantages; you don’t need to commute and lunchtime is never an issue! But sometimes staying motivated and healthy can be challenging when working alone at home; that’s why having healthy lunch ideas that taste delicious are crucial for those working from home.
Now there are easy, nutritious and delectable lunch recipes you can whip up quickly – from salads and sandwiches to one-pot meals and soups – that will keep you energized and fulfilled throughout the day! So get cooking! Put on an apron and get cooking!
Healthy And Delicious Lunch
1) Mediterranean Salad
Alternative Ingredients (If Desired) For an added filling factor, add some feta cheese for a filling salad option. These Ingredients Are Needed): Romaine lettuce- one head- cherry tomatoes- 6-8- cucumber-1-cucumber-1 -green bell pepper 1 – Green onions 1-bunch-3 bunch-4-6oz Feta Cheese(Optional)-6OZ Lemon juice-1TBSPSurgaron olive oil-2TSBSea salt-1TTSPShortcut: First step should be cutting up all your veggies into manageable sizes before assembling all components – starting with your chopped veggies a step that’s sure you don’t miss anything important when creating this tasty salad!
How: First start by cutting up everything. Chopping veggies is key before beginning assembly of all these components – making this salad! How: First start by cutting all your vegetables before starting assembly of course! How: First thing’s next! How: Chopping Your Vegetables! How: Step One. Start By Chopping Vegetables. Step 2. Chopper 2 POP! Step 3. Chopper! 1 TBSp Lemon Juice-1 Tbsp Lemon Juice-1 Tbsp Extra Virgin Olive Oil-2TBSP Black Pepper 1/2 TSP + Sea salt 1/2 TSP
Start by mixing olive oil, lemon juice, peppercorns and salt in a small bowl until well mixed. Pour this dressing over your salad and toss to combine before topping with feta cheese for garnish and serving!
2) Avocado Toast
Avocado toast has become increasingly popular over time and for good reason: It is an easy, tasty, healthy snack you can enjoy at any time of day, and its preparation couldn’t be simpler – simply combine avocado, lemon and sea salt for the best result!
Needs: Sourdough bread (1 slice), Avocado (1/4), Half of a Lemon (15 drops), Sea salt, and half the Avocado itself for toasting and mashing in a bowl before mixing in lemon juice, sea salt and half of an Avocado for mashing up in another bowl before spreading onto toast before serving!
3) Asian Noodle Salad
These easy noodle salad recipes can be prepared either warm or cold and make the ideal lunch option. Perfectly portable, they’re easily transported from home or the office and eaten when warm – however this particular recipe can easily be altered to your tastes!
What You Need: Noodles (1/2 lb), Vegetable Broth (1/2 cup), Carrots (12), Cilantro (1 cup), Ginger (1/4 tbsp), Sesame Oil (2 teaspoons), Lime Juice (2 teaspoons), Sesame Seed Oil (2 Teaspoons) Sugar (1 Teaspoon), and 1 Teaspoon of Lime Juice, 1 teaspoon Sugar (1 Teaspoon). Also required are corn (1/2 cup), Red bell pepper (12) Scallions (1/4 cup), Salt 1/2 Teaspoon Black Pepper 1/2 Teaspoon and Chili Flakes (0 1/2 tsp). To begin making this dish simply follow these directions from package directions on how to prepare noodles before proceeding further with other components (see Ingredients list below).
Start by sauteeing bell peppers, carrots, and scallions in sesame oil until fragrant before adding corn and soy sauce for another 20-25 minutes until corn kernels are tender. Finally, stir in noodles, cilantro, and remaining ingredients before serving your noodles warm.
4) Egg Salad Sandwich
Egg Salad Sandwich An Egg Salad Sandwich is the ideal treat if you’re craving something savory and filling. For best results, serve this on an English muffin but feel free to enjoy it on other types of bread or even crackers if necessary! Feel free to adjust this recipe as necessary but keep in mind it needs time to set in the fridge prior to being consumed!
What You Need: Four hard-boiled eggs; mayonnaise (2 TBSP); Dijon Mustard (2 Teaspoons); salt (14 Teaspoon); ground black pepper (1/4 Teaspoon); basil 1/2 TBS; Cilantro 1/2 Teaspoons – Lettuce Leaves 2 TBS P; Tomato (1) English Muffin (2 pieces); Avocado 1/2; Carrot 1/2
Remove eggs from the pot and place in an ice bath until completely chilled, before peeling and cutting into cubes. Combine mayonnaise, mustard, salt, pepper, basil, cilantro and chopped eggs into a bowl before covering it tightly with plastic wrap and refrigerating for two hours before topping lettuce leaves with the salad and serving with carrots, avocados, and an English muffin for maximum effect.
5) Zucchini Fritters
5) Zucchini Fritters When looking for something deliciously crunchy to satisfy a lunch craving, fritters are an ideal treat to create. Made with zucchini and eggs, these fritters make an affordable and healthful lunch option to be eaten anytime of day! You can serve these fritters with any sauce of your choosing or sprinkle some salt and pepper onto them before eating! All that’s required to create these fritters is 1/2 lb of zucchini; 2 eggs; and garnish. What You Need
Also Refer:- 10-Minute Best 6 Recipes To You Making Cooking Easy!
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