When it comes to quick dinners for cozy evenings, homemade noodle soup recipes are a top choice. There’s something comforting about a warm bowl of soup that soothes the soul and satisfies the taste buds. Whether you’re a fan of classic chicken noodle soup or want to try something new and exciting, noodle soups are versatile and customizable to suit your preferences.

Creating your own noodle soup at home allows you to control the ingredients, making it healthier and more flavorful than store-bought options. Not to mention, it’s budget-friendly too! With just a few simple ingredients and minimal cooking time, you can enjoy a steaming bowl of homemade noodle soup on even the busiest of evenings.

Key Takeaways:

  • Homemade noodle soup recipes are perfect for quick and cozy dinners.
  • You can customize your noodle soup with your favorite ingredients and flavors.
  • Making your own soup at home is healthier, more flavorful, and budget-friendly.
  • With just a few simple ingredients, you can create a delicious and satisfying meal.
  • Get creative and try different variations of noodle soups to keep things interesting.

Classic Chicken Noodle Soup Recipe

Chicken noodle soup is a classic comfort food that is both delicious and nutritious. It’s made with juicy chicken, tender noodles, and flavorful broth. This homemade recipe is easy to make and perfect for cozy evenings at home.

There’s something incredibly comforting about a bowl of warm chicken noodle soup. It’s like a big, cozy hug from the inside out. Whether you’re feeling under the weather or simply craving a comforting meal, this classic recipe is sure to hit the spot.

To make this homemade chicken noodle soup, you’ll need a few simple ingredients:

  • 1 whole chicken, cut into parts
  • 8 cups of chicken broth
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 bay leaf
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 8 ounces egg noodles
  • Fresh parsley, chopped (for garnish)

Here’s how to make it:

  1. Begin by prepping your ingredients. Chop the carrots, celery, onion, and garlic.
  2. In a large pot, heat some oil over medium heat. Add the chicken parts and cook until browned on all sides.
  3. Remove the chicken from the pot and set it aside.
  4. In the same pot, add the diced onion, sliced carrots, and sliced celery. Cook until the vegetables have softened, about 5 minutes.
  5. Add the minced garlic, bay leaf, and dried thyme. Cook for another minute.
  6. Return the chicken to the pot and pour in the chicken broth.
  7. Bring the soup to a boil, then reduce the heat and let it simmer for about 30 minutes, or until the chicken is cooked through.
  8. Once the chicken is cooked, remove it from the pot and shred it into bite-sized pieces.
  9. Return the shredded chicken to the pot and add the egg noodles.
  10. Cook the noodles until they’re tender, following the package instructions.
  11. Taste the soup and season with salt and pepper to your liking.
  12. Remove the bay leaf from the pot.
  13. Ladle the soup into bowls and garnish with fresh parsley.

And there you have it! A comforting and homemade chicken noodle soup that’s perfect for any cozy evening at home. Serve it with some crusty bread and enjoy.

Thai-Inspired Spicy Noodle Soup Recipe

This Thai-inspired spicy noodle soup is a flavorful and satisfying dish that will transport your taste buds to the streets of Thailand. With a combination of tender chicken, rice noodles, and aromatic spices, this homemade soup is bursting with flavor.

Unlike traditional noodle soups, this Thai-inspired version brings the heat with a spicy broth that will warm you up on even the chilliest of evenings. The balance of spicy, sweet, sour, and savory flavors creates a harmonious taste sensation that will leave you craving more.

Here’s what you’ll need to make this flavorful and aromatic Thai-inspired spicy noodle soup:

  • Chicken breast, thinly sliced
  • Rice noodles
  • Chicken broth
  • Coconut milk
  • Thai red curry paste
  • Fish sauce
  • Lime juice
  • Fresh cilantro, chopped
  • Bean sprouts
  • Green onions, sliced
  • Fresh Thai basil leaves
  • Fresh lime wedges

Here’s how to make this delicious Thai-inspired spicy noodle soup:

  1. In a large pot, heat some oil over medium heat. Add the chicken and cook until it’s no longer pink. Remove the chicken from the pot and set it aside.
  2. In the same pot, add the chicken broth and bring it to a boil. Stir in the coconut milk, Thai red curry paste, fish sauce, and lime juice. Reduce the heat and let the broth simmer for about 10 minutes to allow the flavors to meld together.
  3. Cook the rice noodles according to the package instructions. Drain them and set them aside.
  4. Divide the cooked rice noodles among serving bowls. Top with the cooked chicken and the hot broth.
  5. Garnish with fresh cilantro, bean sprouts, green onions, Thai basil leaves, and lime wedges.

Enjoy this Thai-Inspired Spicy Noodle Soup for a homemade, flavorful meal that will transport you to the vibrant streets of Thailand.

Thai-Inspired Spicy Noodle Soup

Homemade Thai-Inspired Spicy Noodle Soup – Image by jcomp from Freepik

Creamy Tomato Basil Soup with Noodles

When it comes to comfort food, nothing beats a warm and creamy bowl of tomato soup. This homemade recipe takes it up a notch by adding fresh basil and tender noodles, creating a comforting twist on a classic. The combination of the rich and creamy tomato base with the aromatic flavors of basil is sure to delight your taste buds and warm your soul. Whether you’re enjoying it on a chilly evening or seeking a cozy dinner at home, this soup is the epitome of comfort.

One of the highlights of this recipe is the homemade aspect. By making the soup from scratch, you have control over the ingredients, ensuring a healthier and more flavorful result. The creamy texture of the tomato soup pairs perfectly with the al dente noodles, creating a satisfying and hearty dish. Plus, the addition of fresh basil adds a burst of freshness and herbaceousness that elevates the overall flavor profile.

Here’s a step-by-step guide to creating this creamy tomato basil soup with noodles:

  1. In a large pot, heat some olive oil over medium heat. Add diced onions and garlic, and sauté until fragrant and translucent.
  2. Add canned tomatoes, tomato paste, vegetable broth, and a touch of sugar to balance the acidity of the tomatoes. Stir well to combine.
  3. Bring the mixture to a simmer and let it cook for about 20 minutes to allow the flavors to meld together.
  4. Using an immersion blender or regular blender, puree the soup until smooth and creamy.
  5. Return the soup to the pot and add fresh basil leaves. Stir until the basil wilts and infuses the soup with its aroma.
  6. Meanwhile, cook your favorite noodles separately according to package instructions. Drain and set aside.
  7. To serve, ladle the creamy tomato basil soup into bowls and add a handful of cooked noodles to each bowl.
  8. Garnish with additional fresh basil leaves and a sprinkle of grated Parmesan cheese, if desired.

This creamy tomato basil soup with noodles is the ultimate comfort food that brings warmth and satisfaction to any cozy evening. It’s perfect for enjoying on its own or paired with a grilled cheese sandwich or a side salad. So grab a bowl, snuggle up on the couch, and indulge in this homemade delight.

creamy tomato basil soup with noodles

This recipe is a testament to the power of a homemade meal, where every ingredient is carefully selected and combined to create a truly comforting experience. The creamy tomato basil soup with noodles is a perfect representation of comfort food that warms both the body and the soul. So, why settle for store-bought when you can enjoy the deliciousness of homemade? Whip up a batch of this soup, and treat yourself to a cozy and heartwarming dinner.

Chicken Parmesan Soup

Looking for a cozy and comforting twist on the classic Italian dish? Look no further than Chicken Parmesan Soup. This hearty soup is packed with all the flavors of Chicken Parmesan, including tender chicken breasts, sharp Parmesan cheese, and flavorful tomatoes. It’s the perfect dinner option for a cozy evening at home.

Unlike traditional Chicken Parmesan, this soup is easy to prepare and requires minimal effort. Simply gather the ingredients, cook them together in a pot, and indulge in a delicious and warming bowl of soup.

One of the best things about Chicken Parmesan Soup is its versatility. You can customize it to suit your taste preferences by adding your favorite herbs and spices. Whether you prefer a mild or spicy flavor, this soup can be adjusted to satisfy your cravings.

Pair Chicken Parmesan Soup with a side of garlic bread or a fresh salad for a complete and satisfying meal. It’s also a great dish to make ahead of time and enjoy as leftovers throughout the week.

Let the enticing aroma of Chicken Parmesan Soup fill your kitchen as you embrace cozy evenings and savor the comforting flavors of this Italian-inspired soup.

chicken parmesan soup

Ingredients:

  • 2 chicken breasts, cooked and shredded
  • 1 can diced tomatoes
  • 4 cups chicken broth
  • 1 cup shredded Parmesan cheese
  • 1 cup marinara sauce
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

Instructions:

  1. In a large pot, combine the chicken broth, diced tomatoes, marinara sauce, dried basil, dried oregano, garlic powder, salt, and pepper. Stir well.
  2. Bring the mixture to a boil over medium heat.
  3. Add the shredded chicken and Parmesan cheese to the pot. Stir until the cheese is melted and the chicken is heated through.
  4. Reduce the heat to low and let the soup simmer for 10-15 minutes, allowing the flavors to meld together.
  5. Taste and adjust the seasonings, if necessary.
  6. Serve hot and garnish with additional Parmesan cheese, if desired.

Indulge in the comforting flavors of Chicken Parmesan Soup and enjoy a cozy evening with a bowl of this delicious Italian-inspired dish.

Pumpkin Tomato Soup with Grilled Swiss Cheese Sticks

Indulge in the flavors of autumn with this delightful twist on classic tomato soup. Our pumpkin tomato soup with grilled Swiss cheese sticks is the perfect recipe to elevate your cozy dinners at home. The combination of pumpkin puree and tomatoes brings a unique and comforting flavor profile to this soup.

pumpkin tomato soup

To add a touch of sweetness and richness, we include pumpkin puree in our recipe. This ingredient not only enhances the taste but also adds a velvety texture to the soup. Each spoonful is a warm and comforting experience.

But what truly sets this dish apart is the grilled Swiss cheese sticks that accompany the soup. The crispy and cheesy sticks are the perfect accompaniment, adding a delightful contrast to the smoothness of the soup. As you dip the grilled cheese sticks into the warm pumpkin tomato soup, the flavors meld together in a delicious harmony.

“The combination of pumpkin and tomato in this soup is simply divine. And the grilled Swiss cheese sticks take it to another level.” – Amy, Food Enthusiast

Ready to enjoy a cozy evening with a bowl of pumpkin tomato soup with grilled Swiss cheese sticks? Here’s the recipe:

Ingredients Instructions
– 1 can of pumpkin puree
– 1 can of crushed tomatoes
– 1 onion, diced
– 3 cloves of garlic, minced
– 2 cups of vegetable broth
– 1 teaspoon of dried basil
– 1/2 teaspoon of ground cumin
– Salt and pepper to taste
– 4 slices of Swiss cheese
– 4 slices of bread		 1. In a large pot, sauté the diced onion and minced garlic until fragrant and translucent.
2. Add the pumpkin puree, crushed tomatoes, vegetable broth, dried basil, and ground cumin to the pot.
3. Season with salt and pepper to taste. Simmer for 20-25 minutes, allowing the flavors to meld together.
4. While the soup is simmering, prepare the grilled Swiss cheese sticks. Place a slice of Swiss cheese between two slices of bread.
5. Grill the sandwiches until the cheese is melted and the bread is golden brown.
6. Remove the sandwiches from the grill and cut them into sticks.
7. Serve the pumpkin tomato soup in bowls and garnish with a sprinkle of dried basil.
8. Serve the grilled Swiss cheese sticks on the side. Enjoy!

With this recipe, you can savor the comforting flavors of pumpkin and tomato while indulging in the crispy and cheesy goodness of grilled Swiss cheese sticks. It’s a satisfying and flavor-packed meal that will make your cozy evenings even more special.

Cream of Turkey Soup with Veggies

Looking for a comforting and hearty soup to enjoy on cozy evenings? Look no further than this delicious Cream of Turkey Soup with Veggies. Made with leftover turkey and a medley of vegetables, this soup is creamy, flavorful, and the perfect comfort food for those chilly nights.

The combination of tender turkey, savory broth, and a variety of veggies creates a satisfying meal that will warm both your body and soul. This recipe is also a great way to use up Thanksgiving leftovers, making it an excellent choice for those post-holiday meals.

Not only is Cream of Turkey Soup with Veggies incredibly tasty, but it’s also packed with nutrients from the vegetables. Carrots, celery, and onions add a pop of color and provide essential vitamins and minerals. The creamy texture of the soup adds an extra level of comfort, making it an instant favorite.

Whether you’re looking for a quick dinner idea or simply craving a bowl of comforting goodness, this Cream of Turkey Soup with Veggies is sure to satisfy. The warm flavors and cozy atmosphere it creates will make every evening feel like a special occasion.

Ingredients:
  • Leftover turkey (shredded or chopped)
  • Carrots (diced)
  • Celery (diced)
  • Onion (chopped)
  • Garlic (minced)
  • Chicken or turkey broth
  • Heavy cream
  • Butter
  • All-purpose flour
  • Thyme (dried)
  • Salt and pepper to taste
Instructions:
  1. In a large pot, melt butter and sauté onions, celery, and carrots until they begin to soften.
  2. Add minced garlic and cook for another minute.
  3. Sprinkle flour over the vegetables and mix well to create a roux.
  4. Gradually pour in the broth while stirring constantly to avoid lumps.
  5. Add thyme, salt, and pepper to taste.
  6. Bring the mixture to a boil, then reduce heat and simmer for 15 minutes.
  7. Add shredded or chopped leftover turkey and simmer for another 10 minutes.
  8. Stir in heavy cream and simmer for an additional 5 minutes.
  9. Remove from heat and let the soup cool slightly.
  10. Using an immersion blender or regular blender, blend the soup until smooth and creamy.
  11. Return the soup to the pot and reheat if necessary.
  12. Serve hot and garnish with your favorite herbs.

Enjoy a bowl of Cream of Turkey Soup with Veggies for a cozy dinner that will leave you feeling satisfied and warm. It’s the perfect way to indulge in comfort food while also getting your dose of nutritious veggies. So grab a spoon, curl up by the fire, and savor every spoonful of this delicious soup.

Cream of Turkey Soup with Veggies

Caprese Chicken Gnocchi Soup

Looking for a flavorful and comforting soup to enjoy during cozy dinners? Look no further than Caprese Chicken Gnocchi Soup. This delicious soup combines the flavors of a caprese salad with pillowy soft gnocchi, creating a dish that is both satisfying and comforting. The creamy tomato base adds a velvety texture and is topped with crispy croutons for an extra crunch. It’s the perfect recipe to warm you up and indulge in some comfort food.

Here’s a simple recipe to make Caprese Chicken Gnocchi Soup:

  1. Ingredients:
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 cloves of garlic, minced
  • 1 can (14 ounces) diced tomatoes
  • 4 cups chicken broth
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup cooked chicken breast, shredded
  • 1 cup fresh mozzarella, diced
  • 1 cup cooked gnocchi
  • 1/4 cup fresh basil, chopped
  • Croutons for topping
  • Instructions:
  1. In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, and sauté until the onion is translucent.
  2. Add the diced tomatoes, chicken broth, dried basil, dried oregano, salt, and black pepper to the pot. Stir well to combine.
  3. Bring the soup to a boil, then reduce the heat and let it simmer for about 10 minutes.
  4. Add the shredded chicken, diced mozzarella, and cooked gnocchi to the pot. Stir gently and let the soup simmer for another 5-10 minutes, until the cheese is melted and the gnocchi is heated through.
  5. Remove the pot from heat and stir in the fresh basil.
  6. Serve the Caprese Chicken Gnocchi Soup hot, topped with crispy croutons.

Indulge in the comforting flavors of Caprese Chicken Gnocchi Soup during your cozy dinners. This dish perfectly combines the richness of a caprese salad with the heartiness of gnocchi, creating a truly comforting and delicious meal. Whether you’re enjoying it on a chilly evening or simply craving some comfort food, this recipe is sure to satisfy.

Carrot Ginger Soup with Coconut Milk

Indulge in the creamy and fragrant delight of carrot ginger soup with the added richness of coconut milk. This comforting soup is perfect for cozy dinners and will leave you feeling warm and satisfied. The combination of sweet carrots, spicy ginger, and velvety coconut milk creates a harmonious blend of flavors that make this soup a true comfort food.

The sweetness of the carrots balances perfectly with the subtle heat from the ginger, creating a unique and savory experience. The addition of coconut milk adds a luxurious creaminess to the soup, elevating it to a whole new level of comfort.

With just a few simple ingredients, you can whip up this nourishing soup in no time. Whether you’re craving a quick and easy dinner or looking for a flavorful option to warm up on a chilly evening, this carrot ginger soup with coconut milk is the answer. Its soothing properties and nutritious ingredients make it a wholesome choice for any meal.

“Carrot ginger soup with coconut milk is the perfect combination of flavors and textures. It’s like a cozy hug in a bowl!” – Emily Wilson, Food Blogger

Impress your family and friends with this delightful soup that will satisfy both your taste buds and your soul. Serve it with a sprinkle of fresh herbs or a dollop of coconut cream for an extra touch of elegance.

Get ready for a truly comforting and satisfying dining experience with this carrot ginger soup with coconut milk. It’s the ideal dish for cozy evenings, and its deep flavors and creamy texture will make it a staple in your comfort food repertoire.

Carrot Ginger Soup with Coconut Milk Recipe

Ingredients Instructions
  • 4 large carrots, peeled and chopped
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1 can (14 oz) coconut milk
  • 4 cups vegetable broth
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  1. In a large pot, heat the olive oil over medium heat.
  2. Add the chopped onion, minced garlic, and grated ginger to the pot. Sauté until the onion is translucent and fragrant.
  3. Add the chopped carrots to the pot and cook for another 5 minutes.
  4. Pour in the vegetable broth and bring the mixture to a boil. Reduce heat and let it simmer for about 20 minutes or until the carrots are tender.
  5. Using an immersion blender or a regular blender, blend the soup until smooth and creamy.
  6. Return the soup to the pot and stir in the coconut milk. Simmer for an additional 5 minutes.
  7. Season with salt and pepper to taste.
  8. Serve the carrot ginger soup hot and garnish with your favorite toppings such as fresh herbs or a drizzle of coconut cream.

Thai Coconut Chicken Noodle Soup

Indulge in the flavors of Thailand with this aromatic and satisfying Thai coconut chicken noodle soup. This comforting bowl of goodness combines the richness of coconut milk, the tenderness of chicken, and the comforting chewiness of rice noodles. It’s the perfect choice for cozy dinners at home.

Thai cuisine is known for its bold and vibrant flavors, and this soup is no exception. The combination of creamy coconut milk, fragrant herbs and spices, and the umami taste of chicken creates a harmonious and mouthwatering experience. The noodles add a comforting and filling element to the dish, making it a complete meal.

Ingredients:

  • Chicken breast, sliced
  • Rice noodles
  • Coconut milk
  • Chicken broth
  • Red curry paste
  • Fresh ginger, minced
  • Garlic cloves, minced
  • Lime juice
  • Fish sauce
  • Fresh cilantro, chopped
  • Bean sprouts

Instructions:

  1. In a large pot, heat some oil over medium heat. Add the minced ginger and garlic, and sauté until fragrant.
  2. Add the sliced chicken breast to the pot, and cook until lightly browned.
  3. In a separate bowl, mix together the red curry paste, coconut milk, chicken broth, lime juice, and fish sauce.
  4. Add the mixture to the pot with the chicken. Stir well to combine.
  5. Simmer the soup for about 15-20 minutes, allowing the flavors to meld together.
  6. In the meantime, cook the rice noodles according to the package instructions.
  7. Once the noodles are cooked, drain them and rinse with cold water.
  8. To serve, divide the noodles into bowls and ladle the hot soup over them. Top with fresh cilantro and bean sprouts for added freshness and crunch.

Enjoy this Thai coconut chicken noodle soup as a comforting and delicious meal on cold nights or when you’re in need of some soul-soothing comfort food. It’s a delightful combination of flavors and textures that will warm you up from the inside out.

Preparation time 15 minutes
Cooking time 30 minutes
Serving size 4 servings
Difficulty Intermediate

Tomato Basil Soup with Chicken and Rice Noodles

When it comes to cozy dinners and comforting comfort food, tomato basil soup with chicken and rice noodles hits the spot. This hearty and flavorful soup is the perfect choice for those chilly evenings when you’re craving a warm and satisfying meal.

The combination of rich tomato flavors, tender chunks of chicken, and chewy rice noodles creates a delicious and filling dish. The vibrant flavors of fresh basil add an aromatic note that enhances the overall taste of the soup.

Whether you’re enjoying a quiet evening at home or hosting a gathering with loved ones, serving this tomato basil soup will surely delight everyone. Its satisfying texture and comforting flavors make it an ideal option for cozy dinners.

With its ease of preparation, you can whip up a pot of tomato basil soup with chicken and rice noodles in no time. It requires simple ingredients that are easily accessible, making it a convenient choice for a quick and delicious meal.

Also Read:-Grill & Green: Creative Vegetarian BBQ Ideas For Flavorful Meat-Free Delights

So, if you’re in the mood for a comforting bowl of soup, look no further than tomato basil soup with chicken and rice noodles. Its combination of flavors and textures will warm you up from the inside out, leaving you feeling cozy and satisfied.

Conclusion

From classic chicken noodle soup to Thai-inspired spicy noodle soup, there are endless options for homemade noodle soup recipes that are perfect for cozy evenings. These recipes are easy to make and will warm you up from the inside out. Whether you’re craving classic comfort food or want to try something new and flavorful, these noodle soup recipes are sure to satisfy.

Imagine coming home after a long day, and being greeted by the comforting aroma of a simmering pot of soup. The rich flavors and hearty ingredients will fill your home with a sense of warmth and coziness. Whether you choose to make a traditional chicken noodle soup or venture into the realm of exotic spices and flavors, your taste buds will be treated to a delightful experience.

So grab a bowl and cozy up with a steaming plate of homemade noodle soup. It’s the perfect way to unwind and nourish your body and soul. Whether you enjoy it alone or with loved ones, the comforting flavors and soothing textures are sure to bring a smile to your face. Don’t wait any longer – start exploring the world of noodle soup recipes and enjoy a cozy dinner at home.

FAQs

Q: What are some easy noodle soup recipes I can try at home?

A: You can try making homemade chicken noodle soup, ramen, miso soup, or pho for cozy evenings.

Q: How can I make a homemade noodle soup using rotisserie chicken?

A: You can shred the rotisserie chicken and add it to your homemade soup for a flavorful twist.

Q: What type of noodles work best for homemade noodle soup recipes?

A: You can use homemade egg noodles, store-bought noodles, or any noodles you have on hand for your soup.

Q: Can you suggest an easy chicken noodle soup recipe for beginners?

A: A simple recipe using chicken thighs, store-bought egg noodles, and homemade chicken stock can be a great start.

Q: How do I enhance the flavor of my homemade noodle soup?

A: Adding ingredients like mushrooms, tofu, onions, sesame, or your favorite spices can elevate the taste of your soup.

Q: Do you have any tips for making the best homemade noodle soup?

A: Kneading your own dough for noodles, using fresh ingredients, and simmering the soup pot slowly can result in a great soup.

Q: What are some ingredients I can use to customize my homemade noodle soup?

A: You can add dumplings, soy sauce, sriracha, better than bullion paste, or any other ingredients you love to personalize your soup.

Source Links